Some Aspects of Flocculant Use in Clarification and Filtration
نویسندگان
چکیده
Clarification and filtration characteristics of some South African raw juice samples were examined in relation to flocculant usage. The influence of flocculant degree of hydrolysis on the efficiency of these processes is described. The zeta potential of the juice particles was found to modify the choice of flocculant for optimum settling and filtration.
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